The Ālaya Menu

Signature chopped masala omelette in a rich makhani gravy — the desi breakfast that fixes everything

Farm eggs topped with roasted vegetables and bright, herbaceous chimichurri

Jalapeños, cheddar, peppers, and salsa — bold and unapologetic

Green chili, onion, coriander — the street-corner classic, done properly

Thick-cut brioche, cinnamon-dusted — served with berry compote, caramalized banana, & whipped cream,

Cardamom-soaked bread, pan-fried golden, with masala scamble chimmichuri and guacamole.

Bite-sized cubes of French toast with chocolate ganache, pancake syrup & berry compote.

Mixed berries and banana topped with granola, seeds, and fresh fruit

3 Buttermilk pancakes, golden and fluffy — maple syrup & butter

Waffle-pressed croissant with house berry compote and whipped cream

Dark chocolate, Nutella, and toasted hazelnuts on crispy croffle

Eggs your way, toast, hash browns, grilled tomato, and choice of sausage or bacon

Eggs, choice of sausage or bacon, beans, toast, grilled tomato, and mushrooms — the full works

Bombay's favourite egg dish — scrambled with butter and pav, served with toast.

One-pan dish of eggs poached in a spicy tomato-pepper sauce, served with crusty bread.

Fire-roasted tomatoes, basil, and cream — smoky and rich

Add Chicken +75

Wild mushrooms, thyme, and truffle oil — earthy and elegant

Vinegar, white pepper, silky egg ribbons, and proper heat

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Lemongrass, galangal, kaffir lime, shrimp, and chili — Thai hot and sour

Crisp romaine, shaved Parmesan, house croutons, and classic Caesar dressing

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Mixed greens, roasted red pepper and walnut muhammara, pomegranate, and sumac vinaigrette

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Black beans, charred corn, avocado, tortilla strips, and chipotle-lime dressing

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Green papaya, peanuts, dried shrimp, bird's eye chili, and tamarind

Rich miso broth, house noodles, soft-boiled egg, nori, and bamboo shoots

Add Chicken +75 · Add Pork +100 · Add Shrimp +125

Burmese coconut curry broth, noodles, and crunchy toppings

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Sichuan sesame broth, spiced pork mince, chili oil, and bok choy

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Tortilla chips, cheese, jalapeños, sour cream, salsa, and guacamole

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Crispy rolls stuffed with spinach, black beans, corn, peppers, and melted cheese

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Flaky pastry shells with sautéed wild mushrooms, cream, and truffle

Beer-battered, golden-fried, served with house aioli

House-cut fries with melted cheese, jalapeños, and sour cream

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Hand-cut, twice-fried, salted right

Crispy-coated cauliflower florets tossed in a sweet-spicy glaze

Crispy chicken strips with serious heat

· Barbecue · Chipotle Mayo - Ranch

Crispy fried wings tossed in your choice of sauce

· Barbecue · Bhut Jolokia · Tandoori

Slow-braised pork belly finished with fiery Naga chili

Crispy squid rings dusted with peri-peri served with spicy mayo.

Chunky paneer, yoghurt, Kashmiri spices, charred in the tandoor

Paneer in pickle spices and mustard oil — tangy and punchy

Cream-and-cashew-marinated paneer, delicately grilled

Broccoli florets in creamy cashew-yoghurt marinade, tandoor-smoked

Mushrooms stuffed with spiced pickle-masala filling, grilled

Spinach, green pea, and potato patties, pan-fried golden

Sweet corn and melted cheese pressed onto skewers and grilled

Pineapple rings in chaat masala, char-grilled — sweet and smoky

Yoghurt-and-spice-marinated chicken thighs, charred at high heat

Whole leg and breast marinated overnight, roasted in the tandoor

Half · Full

Chicken wings, tandoori spice, grilled crisp

Fish fillets in turmeric-chili-mustard marinade, tandoor-cooked

Chicken tikka with Kashmiri chili and black pepper

Cream-marinated chicken, barely spiced, slow-grilled

Hand-minced mutton, ginger, green chili, and fresh herbs on charcoal skewers

Spiced minced chicken, charcoal-grilled on skewers

Crispy paneer wok-tossed with peppers, onions, and house chili sauce

Thinly sliced lotus root, fried crisp and glazed with honey and sesame

Button mushrooms flash-fried with green chili, soy, and garlic

Crispy baby corn tossed with peppers and chili sauce

Sweet corn flash-fried with crushed black pepper and sea salt

Golden-fried chicken in soy-chili-garlic glaze

Crispy prawns with house wasabi mayo

Crispy prawns with house wasabi mayo

Prawns sautéed in brown butter, garlic, and white wine

Shatteringly crisp tempura prawns with soy sauce & spicy sriacha mayo

Lemongrass-turmeric chicken skewers with peanut dipping sauce

Charred pork belly glazed with house eel sauce

Spice-crusted lamb, fried crisp — bold and textured

Hand-folded, steamed, served with fiery house chutney

Steamed momos with a molten cheese filling

Steamed momos in tangy, spiced sesame-tomato jhol

Steamed momos finished in the tandoor with spiced yoghurt glaze

Steamed parcels with wild mushroom and truffle

Steamed dim sum with edamame and cream cheese

Hand-minced chicken, ginger, steamed with

Steamed chicken momos in house chili oil, toasted sesame, and Sichuan pepper

Steamed chicken momos in fragrant Balinese coconut curry

Crystal-skinned steamed prawn dumplings, delicate and translucent

Chicken momos glazed with tandoori masala, finished over high heat.

Classic Gyoza with crisp base, served with soy vinegar dipping sauce.

Tempura avocado, seasoned rice, spicy mayo, and tobiko

Avocado and cream cheese in nori and sushi rice

Fresh edamame and ripe avocado rolled tight

Tempura shrimp, avocado, and eel sauce — the show piece roll

Crispy prawn tempura, cucumber, and avocado

Crab stick, cucumber, and mayo in seasoned rice and toasted sesame

Hummus, baba ganoush, muhammara, falafel, spinach cheese cigar, pickled vegetables, lavash, and pita

Paneer tikka, malai broccoli, and hara bhara on one board

Southwest egg rolls, onion rings, barbeque cauliflower bites.

Merguez kebab, shish taouk, baba ganoush, hummus, muhammara, lavash, and pickles

Chicken tikka, seekh kebab, tandoori wings, and fish tikka

Crispy wings in all three sauces — barbecue, bhut jolokia, and tandoori

Chichen southwest egg rolls, crispy chicken tenders, barbeque wings

San Marzano tomato, fresh mozzarella, basil, and house chili garlic crisp

Wild mushrooms, caramelised onion, truffle oil, and fontina

Artichokes, sun-dried tomatoes, olives, feta, and oregano

Seasonal roasted vegetables, chimichurri, and crumbled goat cheese

Tandoori paneer, charred peppers, red onion, and mint chutney

Butter-masala-sauced paneer on a mozzarella base

Every tandoori vegetable we have, loaded onto one pizza

Grilled chicken, chili garlic crisp, mozzarella, and fresh scallions

Classic pepperoni, mozzarella, and San Marzano sauce

Twice the pepperoni, same thin crust

Pepperoni pizza finished with a drizzle of hot honey

Pepperoni, sausage, bacon, and ham on a loaded cheese base

Tandoori chicken, seekh kebab, tikka, and spiced lamb

Grilled chicken, caramelised pineapple, jalapeno barbecue sauce, and mozzarella

Potato and vegetable patty, lettuce, tomato, and house sauce

Grilled mushroom spinach patty spinach, melted Swiss, and garlic aioli

Tandoori-spiced paneer patty, mint chutney, pickled onion, and lettuce

Wild mushrooms, caramelised onions, melted cheese, and truffle aioli

Charred seasonal vegetables, creamy hummus, whipped feta, pickled onions, and greens on in-house garlic focaccia

Paneer makhani on a crispy buttery croffle. Pure indulgence!

Double-smashed patty, American cheese, pickles, caramelised onions, and house sauce

Double-smashed patty, American cheese, pickles, caramelised onions, and house sauce

Double-smashed patty, truffle mayo, gruyère, rocket, and crispy onions

Smashed patty, truffle mayo, gruyère, rocket, and crispy onions

Spicy chicken patty, bhut jolokia mayo, pickled jalapeños, and slaw

Crispy fried chicken, gochujang glaze, pickled daikon, and sriracha mayo

Thick-cut bacon, butter lettuce, ripe tomato, and chili garlic crisp mayo on toasted ciabatta bread

Slow-smoked pulled pork, tangy slaw, barbecue sauce, and pickles

Chicken makhani on a crispy buttery croffle. Pure indulgence!

Penne in fiery San Marzano tomato sauce with garlic, chili flakes, and basil

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Fettuccine in rich Parmesan cream sauce

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Spaghetti with golden garlic, olive oil, chili flakes, and parsley

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Fresh basil, pine nuts, Parmesan, and olive oil pounded into a vibrant green sauce

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Elbow pasta baked in three-cheese sauce with truffle oil

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Layers of pasta, béchamel, bolognese, and melted cheese, baked golden

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Grilled chicken, sun-dried tomatoes, spinach, and garlic cream sauce

Thick-cut paneer steak, charred and glazed with smoky barbecue sauce

Whole roasted cauliflower steak with chimichurri and toasted almonds

Seasoned rice, black beans, charred corn, guacamole, salsa, and sour cream

Add Chicken +100

Pan-seared salmon fillet with lemon-caper-dill sauce

Fresh catch, simply grilled, with a sharp lemon-pepper butter sauce

Spatch cocked half chicken, marinated in house peri-peri, grilled until charred

Juicy prawns sautéed in butter garlic, served with cilantro rice, vegetables, and mashed potatoes.

Turmeric-simmered lentils with crackling cumin-garlic tadka

Black lentils and kidney beans, slow-cooked overnight with butter and cream

Soft paneer in rich tomato-cream gravy

Paneer in silky, butter-finished makhani sauce

Paneer with capsicum and onion in freshly ground kadai masala

Fresh spinach purée with paneer, garlic, and cream

Seasonal vegetables in tangy, spiced tomato-pepper sauce

Chana dal, smoky and rustic, with raw onion and green chili

Charred chicken tikka in spiced, creamy tomato gravy

Chicken in freshly pounded spice mix with peppers and tomatoes

Chicken in luxurious cashew and poppy seed gravy

Slow-braised mutton on the bone in a deeply spiced onion gravy

Chicken - Pork - Prawn- Mix

Chicken - Pork - Prawn- Mix

Chicken - Pork - Prawn- Mix

Chicken - Pork - Prawn- Mix

Dense, fudgy chocolate brownie with Nutella, served warm with vanilla ice cream

Creamy, dense, New York-style with a buttery biscuit base

Espresso-soaked lady fingers, mascarpone cream, dusted with cocoa

Bite-sized cubes of French toast with chocolate ganache ,pancake syrup & berry compote.

Indian milk tea simmered with fresh ginger

Indian milk tea infused with green cardamom

Aromatic Indian milk tea brewed with warming house spices

Vanilla · Caramel · Hazelnut

Creamy ceremonial matcha with softly steamed milk

Ceremonial matcha with vanilla and steamed milk

Ceremonial matcha blended with creamy coconut and steamed milk

Ceremonial matcha with maple, cinnamon, and steamed milk

Ceremonial matcha with wild honey, ginger, and softly steamed milk

Ceremonial matcha layered with strawberry and steamed milk

Ceremonial matcha served cold with chilled milk

Ceremonial matcha, coconut water, and matcha cloud served ice cold

Ceremonial matcha layered with brown sugar, vanilla, milk, and ice

Ceremonial matcha layered with espresso and chilled milk

Ceremonial matcha layered with fresh mango and chilled milk

Ceremonial matcha layered with fresh strawberry and chilled milk

Creamy coconut and ceremonial matcha layered over ice

Apple, beetroot, carrot, ginger, and citrus

Fresh cold pressed orange juice

Cucumber, green apple, kiwi, pineapple, mint, and citrus

Carrot, orange, turmeric, ginger, and citrus

Watermelon finished with citrus, roasted cumin, chaat masala, and black salt

Watermelon, mint, and citrus

Pineapple, ginger, lemon, coconut water, and mint

Classic lemon iced tea served over ice

Black tea chilled with citrus and fresh orange

Hibiscus tea, peach, and citrus served ice cold

Green tea chilled with mint and citrus

Fresh lemon, lightly sweetened and served ice cold

Fresh lemon, mint, and chilled soda with a crisp mountain finish

Strawberry, basil, and fresh lemon shaken over ice

Fresh lime and chilled soda served the classic way

Sweet · Salt · Sweet & Salt

Fresh watermelon, mint, and lime served ice cold

Mixed berries blended with banana, yogurt, oats, and honey

Banana blended with espresso, peanut butter, cocoa, and oat milk

Banana, cacao, almond butter, dates, and protein blended smooth

Pineapple, orange, turmeric, ginger, and coconut water blended fresh

Fresh mango, basil, mint, chia seeds, and coconut water blended into a bright tropical cooler

Soaked figs blended with maple, cinnamon, banana, and chilled milk

Dark chocolate and cocoa blended into a rich velvety shake

Espresso blended with salted caramel and vanilla ice cream

Roasted banana and peanut butter blended smooth with vanilla ice cream

Fresh strawberries and vanilla ice cream blended into a smooth creamy shake

Mango, cream cheese, and vanilla ice cream blended into a rich tropical cheesecake shake

Oreo cookies blended with vanilla ice cream into a creamy classic shake

Nutella, Ferrero Rocher, roasted hazelnut, and chocolate blended into a rich crunchy shake

Chocolate brownie, cocoa, and ice cream blended into a rich velvety shake

Cucumber, elderflower, apple juice, citrus, and soda

Orange, mint, cucumber, Sprite, and soda

Pineapple, passionfruit, mint, lime, and soda over crushed ice

Rosemary, mint, lemon, orange shrub, and citrus topped with chilled soda

Fresh mango, mint, jaljeera, citrus, and soda served over crushed ice

Peach, lychee, cranberry, lemongrass, and citrus served ice cold

Cucumber, mint, elderflower, and fresh lime served ice cold

Watermelon, basil, kaffir lime, and citrus with a refreshing spicy finish

Grilled pineapple, blood orange, cinnamon, lime, and ginger ale

Peach, basil, jalapeño, lime, and ginger ale with a bright spicy finish

Gin shaken with blueberry, rosemary, citrus, and a velvety finish

Whiskey, mango, citrus, and bitters shaken into a smooth tropical sour

Tequila layered with mango, citrus, and chili for a bright spicy finish

Whiskey layered with warming Indian spices and citrus

Vodka, lime, and ghost chili shaken into a bold spicy cooler

Vodka, peach, and Earl Grey tea layered into a smooth aromatic martini

Tequila, mango, jalapeño, and citrus with a refreshing spicy kick

A timeless blend of rum, vodka, cognac, orange liqueur, and citrus

White rum, Thai basil, mint, and citrus topped with chilled soda

Vodka, passion fruit, pineapple, yuzu, and kaffir lime layered into a bright tropical martini

Gin, lemongrass, yuzu, pineapple, pomegranate, and citrus layered into a bright aromatic martini

Rum, muddled mint, lime, sugar, soda — the Havana original

Tequila, Cointreau, fresh lime, salt rim — the perfect balance of sweet, sour, and salt

Vodka, Cointreau, cranberry, lime — the cocktail that defined a generation

Bourbon, lemon, sugar, egg white — frothy, tart, and perfectly balanced

Vodka, gin, rum, tequila, triple sec, sour mix, cola — five spirits, one deceptively smooth drink

Rum, orange curaçao, orgeat, lime — tiki's greatest export

Bourbon, sugar, Angostura bitters, orange peel — the cocktail that started it all

Rum, lime, sugar — three ingredients, no hiding. The test of any bartender